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EIU Health Education Resource Center

 

Healthy Cooking 101

           

Join Us for Healthy Cooking 101 Classes!

Healthy Cooking is a series of cooking classes throughout the year that feature different themes, cooking techniques, and aspects of proper nutrition.

This program combines both lecture and hands-on experience in the kitchen. No kitchen or nutrition experience is required and the best part is you get to eat what you make! Registration is required and more information can be obtained by emailing herc-nutritioned@eiu.edu. Don’t hesitate to sign up for the sessions, as each class fills up quickly!

September 16th @5:30pm Theme: Viva Mexico - come celebrate Mexico's independence day with Healthy cooking 101 
  • High protein street corn and meatless tacos
  • Protein presentation
September 26th @5:30pm Theme: Pancake & Pajamas - wear your pajamas and come celebrate National Pancake Day
  • Pumpkin spice pancakes and cinnamon maple quinoa
  • Carbohydrates presentation
October 21st @5:30pm Theme: Healthy to the Core - Come celebrate National Apple Day
  • Mini apple pie casserole and apple cider drink
  • Healthy immune and staying in tune presentation
October 31st @5:30pm Theme: Tips and Treats
  • low calorie Granola bars and Brownies
  • How to survive a college diet presentation
November 11th @5:30pm Theme: Ap-peach-iate Veterans - celebrating Veterans Day
  • Mac n' cheese with Peach cobbler 
  • At your cervix presentation w/ health promotion coordinators collaboration
November 21st @5:30pm Theme: Merry Thanksmas
  • Gingerbread cookies and pumpkin pie
  • Get your bake on presentation

For more information about Healthy Cooking 101, e-mail herc-nutritioned@eiu.edu

Healthy Cooking 101: 5 Ingredients or Less

 

Previous Healthy Cooking 101 Videos

Healthy Cooking 101: Mini Pepper Nachos

Healthy Cooking 101: Tofu Pad Tai

 

 

Related Pages

Contact Information

Health Education Resource Center

2201 Blair Hall
600 Lincoln Ave.
Charleston, IL 61920
217-581-7786
herc@eiu.edu

Academic Year Hours

8am – 4:30 pm

Summer Hours

8am – 4:30 Monday – Thursday, 8am – 12pm Friday


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